
How to Make Clarified Butter - Allrecipes
Nov 22, 2021 · Learn how to make clarified butter at home with this step-by-step recipe. Clarifying butter results in a clear golden fat that can be heated to high temperatures and easily stored.
Clarified Butter Recipe (With Step-by-Step Images) - Martha Stewart
Jan 30, 2024 · Just slowly melt unsalted butter in a saucepan over low heat. Once melted, remove it from the heat and allow the milk solids to sink to the bottom. If any foam rises to the surface, …
How to Clarify Butter - EatingWell
Oct 29, 2025 · Clarified butter (also called drawn butter) is great for making sauces, cooking over high heat and dipping steamed seafood such as lobster. Here's how to make clarified butter on …
Clarified Butter Recipe (with Video) - NYT Cooking
Jul 22, 2025 · In a small pot, melt butter over low heat until bubbling and foaming subsides. Remove from heat, let cool slightly (don’t let butter resolidify), then skim any foam off the top. …
4 Ways to Clarify Butter - wikiHow Life
Oct 20, 2025 · To easily clarify butter at home, melt it in a pan and bring it to a boil. Turn off the heat, transfer the melted butter to a container, and refrigerate until it solidifies.
Clarified Butter Recipe - Serious Eats
Feb 24, 2025 · To clarify butter at home, start by melting unsalted butter in a saucepan or butter warmer. Once it's fully melted, allow it to heat until it comes to a gentle boil. The milk proteins …
Clarified Butter Recipe | Land O’Lakes
Use clarified butter for frying and sautéing. Use it in place of oil; it works the same, but adds a great buttery flavor. Clarified butter will keep several weeks in the refrigerator or it can be …
How to Make Clarified Butter (in Just 5 Minutes!) | The Kitchn
Oct 24, 2024 · The developers at Cook’s Illustrated turned me on to this time-saving trick. Just add a bit of cornstarch to the simmering butter and stir. It takes under a minute for the …
How to Make Clarified Butter - Cardamom and Tea
Jul 13, 2025 · Clarified butter starts out as regular butter. You cook it gently, let the water evaporate, and skim off the milk solids or let them settle to the bottom. What you’re left with is …
Clarified Butter - Culinary Hill
Learn how to make clarified butter, an easy process that removes the water and milk solids from whole butter.