Stepping into Sushi Shinjuku on P3 Road in Phontong-Savat village, Chanthabouly district, Vientiane, diners are instantly transported far beyond the borders of Laos. The subtle aroma of fresh seafood, ...

Join us in Tokyo for an epic sushi showdown, comparing $1 sushi to $100 sushi to see which is truly worth it. From tiny local ...

An all-you-can-eat sushi restaurant is a great choice when you have a big appetite. From the West Coast to New York, here are ...

This Pennsylvania gem serves sushi and teriyaki so fresh and flavorful it feels like stepping into a cozy restaurant in Tokyo ...

In Tokyo, we taste-test sushi at opposite ends of the price spectrum: $1 vs $100. From bustling sushi counters to high-end restaurants, we explore how price impacts quality, freshness, presentation, ...

Discover Morimoto Asia in Disney Springs, Florida, where beautifully crafted sushi, legendary spare ribs, and authentic ...

A sushi bar where guests leave it up to the chef to rustle up a series of dishes of his choosing has opened inside the basement of a restaurant.

Major conveyor-belt sushi chains in Japan are stepping up efforts to secure sustainable marine resources amid the harsh situation facing the fishing industry, including continued declines in catch ...

The trained Sushi chef and investment expert is now CEO of Tokyo Shokudo Holdings and has transformed a small restaurant chain into a growing brand, proving that Japanese dining doesn’t have to be ...

Step into the world of Jujutsu Kaisen as Yuji Itadori and the team return to Kura Revolving Sushi Bar restaurants for an epic alliance with new capsule prizes, limited-time menu, and more beginning ...

The Reservation: Open Tuesday through Sunday, Umami is fairly easy to book, although be aware of the $100 per person charge for no-shows or cancellations within 72 hours of the reservation. Though the ...

From ordering on tablets to knowing which plates are actually yours, this guide breaks down how to eat kaiten sushi like a local — and avoid a few awkward mistakes along the way.