Buttercream Frosting is a classic option for cakes and cupcakes. This is the only recipe you will ever need for both chocolate and vanilla buttercream frosting. It is perfection every single time.

This strawberry birthday cake recipe is truly something to behold. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry ...

This delicious chocolate cake recipe combines the easiness of a boxed cake mix with the creaminess of homemade frosting. In ...

If you love bright citrus desserts, this Lemon Blackberry Cake is one of those recipes that feels bakery-fancy but is ...

Traditionally whipped up using just butter and icing sugar, American buttercream has become an absolute go-to for bakers decorating cakes and cupcakes. Whilst there are numerous varieties of ...

Julie Andrews’ carrot cake recipe replaces butter with protein-rich tofu in the frosting. The orange-zested tofu frosting ...

One of my best friends and closest collaborators is a pastry chef. Her specialty? The most beautiful cakes I've ever seen, with interesting and unexpected flavors, decorated with edible blooms from ...

Begin adding the flour mixture (using 1/3 of the dry ingredients, followed by 1/2 of the buttermilk) Fold in the chocolate chips. Alternate flour and buttermilk. Pour batter evenly into 3 greased and ...

When my oldest son turned one, I spent a full week making his very first birthday cake. I researched the perfect recipe for ...

Chantilly cake traditionally consists of a sponge or chiffon cake layered with Chantilly cream and fresh berries. The cake layers can be soaked with a flavored simple syrup for additional moisture and ...

When you’re low on eggs or butter, this clever Vanilla Wacky Cake recipe turns everyday staples into a sweet, dependable dessert.