The Pennsylvania Horticultural Society is teaming up with eateries for botanical-themed cocktails and vegetable-forward ...

Our Berry Chantilly Cake recipe pays homage to the iconic Whole Foods dessert, and our readers can't get enough of it. Made ...

Mardi Gras is a celebration of bold color, layered tradition, and joyful abundance. If you’re looking for a way to elevate ...

Gelatin art (a.k.a. jelly art, jello art, 3D gelatin cakes, or 3D gelatin dessert) is edible art composed of three-dimensional artistic designs suspended inside sweetened gelatin. The gelatin (a.k.a.

Bunting and Facer, cofounders of the Edible Flower catering company and supper club, debut with a graceful collection of gardening tips (from Facer) and recipes (from Bunting). After a primer on ...

Edible Indian flowers were once everyday ingredients, used out of necessity and familiarity rather than novelty. These flowers, rich in nutrients, were integrated into traditional cooking based on ...

To bite into a slice of Francesca Spalluto’s torta al pistacchio is to be transported to Sicily. Each taste is luscious and lively with hints of citrus that almost make it possible to envision the ...