Where to eat across the expansive San Fernando Valley, including sushi, chili-topped hot dogs, and classic Jewish deli food ...
Rebecca Roland is the deputy editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s ...
The namesake Goldburger remains a must for first time visitors: the burger features double smash burgers topped with cheese, ...
Acclaimed Thai Japanese kaiseki restaurant Kinkan will end its five-year run in Virgil Village at the end of this month.
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
Twenty-five years in and the energy inside chef Gino Angelini’s Italian stalwart Angelini Osteria still pulses like that of a ...
Owners Farinaz and Farbod Pirshirazi draw on memories of their upbringing in Iran to serve regional dishes at Perse.
The Georgian Room, a glamorous subterranean supper club hidden beneath Santa Monica’s the Georgian hotel, remains notoriously ...
In 1927, Marius Taix, Jr. and his business partner Paul Louis Larquier took over the restaurant in the family’s hotel, the ...
There may not be a more expensive — or ambitious — restaurant in Los Angeles than Somni, a Spanish-inflected tasting menu ...
The London-based restaurant has a massive retractable roof, caipirinhas, and a menu that blends Brazilian, Japanese, and ...
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