Where to eat across the expansive San Fernando Valley, including sushi, chili-topped hot dogs, and classic Jewish deli food ...
Rebecca Roland is the deputy editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s ...
The namesake Goldburger remains a must for first time visitors: the burger features double smash burgers topped with cheese, ...
Acclaimed Thai Japanese kaiseki restaurant Kinkan will end its five-year run in Virgil Village at the end of this month.
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
Twenty-five years in and the energy inside chef Gino Angelini’s Italian stalwart Angelini Osteria still pulses like that of a ...
Owners Farinaz and Farbod Pirshirazi draw on memories of their upbringing in Iran to serve regional dishes at Perse.
The Georgian Room, a glamorous subterranean supper club hidden beneath Santa Monica’s the Georgian hotel, remains notoriously ...
There may not be a more expensive — or ambitious — restaurant in Los Angeles than Somni, a Spanish-inflected tasting menu ...
The London-based restaurant has a massive retractable roof, caipirinhas, and a menu that blends Brazilian, Japanese, and ...
Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Los Angeles may not boast a highly concentrated Irish ...
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