Go ahead and cut yourself a square. These are the best dessert bars from across the country.

These chewy Christmas cookie bars take one bowl and one 9x13 pan. Brown sugar dough packed with holiday M&Ms and sprinkles, ...

Guessing how much candy trick-or-treaters are going to want is a bit of a lottery. All too often, when the Halloween festivities are over, you're left with a sad pile of unwanted candy that either ...

Bar cookies give you more bang for your buck. You can bake a bunch at a time—no juggling hot baking pans and constantly beeping timers—and there's something pleasing about their grid-like nature. It ...

Heat oven to 350 degrees. Butter a 9-by-13-inch pan and line with parchment paper, leaving a 2-inch overhang. Microwave the cream cheese in a medium, microwave-safe bowl in 15-second bursts, stirring ...

“With the chewy texture of the best fudgy brownie and all the festive flavors of your favorite gingerbread cookies, these spicy bars make a bold statement for the holidays,” writes recipe author ...

Lydia asked for reader help finding a recipe for “a bar cookie I tasted recently that was out of this world.” She said it had a light brownie base, and was topped with caramel, pretzels and peanuts so ...

Claudia Lamascolo, Melbourne, Florida  From the Recipe Creator: This is one of the best peach dump cake recipes in the world.

1. Set the oven at 350 degrees. Butter a 9-by-13-inch baking pan. Dust the pan with flour, tapping out the excess. 2. In a saucepan over medium-low heat, melt the butter. Remove from the heat. Scrape ...