A Patna-based food processing startup that is trying to industrialise one of Bihar’s most traditional crops: makhana, or fox ...

This initiative is being hailed as one of the first instances where an international quick-service restaurant (QSR) chain has ...

Stahl's Artisan Schild cookware is crafted to last. It features a next-generation, nearly indestructible non-stick coating with exceptional hardness and scratch resistance. With such properties, it ...

A man from Norway recently shared a simple post celebrating his birthday with Indian food. What should have been a cheerful ...

When Amol Kohli landed his first job at a Friendly’s restaurant in Philadelphia in 2003, earning about US$5 an hour while ...

Overseas brokerage firms Bernstein has initiated coverage on both Swiggy and Eternal with an 'Outperform' rating.

Embark on a flavourful journey through India’s most iconic chaats — from the spicy tang of Delhi’s Aloo Tikki to the zesty ...

The chicken tikka masala—often considered the gateway dish for those new to Indian cuisine—features the aforementioned tandoori chicken pieces swimming in a tomato-based cream sauce that strikes the ...

Add julienned vegetables, some green onions, paneer cubes and cilantro to wok; stir-fry for 1–2 minutes until al dente. Add ...

Across the country, inventive fine-dining restaurants are flowering like garlands in temples — from the Himalayan foothills ...

LED tealights flickered between vibrant garlands and flowers Nov. 2 at the Baierl Family YMCA in Sewickley. More than 300 ...

Joseph Frank was one of the first firefighters to respond to a massive wildfire that broke out on the Walker River Reservation in June last year. Temperatures that month were well above average, ...