TEXARKANA, TX. (KTAL/KMSS) – Liberty Eylau High School culinary students are putting their skills to work beyond the kitchen, ...

High School’s Lion’s Lair Café – a “lab restaurant” featuring the work of the school’s culinary arts students – has four open ...

The global food industry is entering a defining phase. By 2026, the demand for skilled bakers and chefs is no longer driven ...

Culinary arts students at Liberty-Eylau High School are working on multiple community service projects to help others while ...

The Columbia County District hosted its sixth annual Career, Technical, and Agricultural Education Workforce Showcase and ...

GRADUATING Culinary Arts Management student Jomari Bernardo is set to represent the Philippines at the 12th International Young Chef Olympiad (YCO) in India. Bernardo, who hails from the De La Salle ...

The new Community Culinary Pathways Program will give people who can’t afford culinary school a chance to move up the ladder faster.

Regency College of Culinary Arts & Hotel Management in Hyderabad hosted the Bordeaux Cookery Masterclass and International ...

ZANESVILLE, OH- Cambridge’s oldest arts tradition is getting a flavorful fundraising twist this February as local chefs and community members come together for a night that blends food and fun. The ...

Two Indiana County students have completed requirements for graduation from Indiana University of Pennsylvania’s Academy of Culinary Arts. IUP’s program includes a paid externship during the final ...

Chicago’s only full-service social enterprise restaurant supports Inspiration Corp’s job training programme, essentially a ...

The International Institute of Hotel Management (IIHM) is set to host the 12th edition of the IIHM International Young Chef Olympiad (YCO 2026), the world’s largest gathering of student ...