A unique dish, rasgulle ki sabzi, has emerged, blending rasgulla with a savoury curry. A makeup artist's discovery at a luxury hotel in Rajasthan has divided opinions online. While some are intrigued ...
Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, ...
Chinese New Year, traditionally known as the Chinese Lunar Year, is a time for family, and good food, and chef Ananya Banerjee shares an easy recipe ...
The Chinese New Year, traditionally known as the Chinese Lunar Year, is a time for family, celebration, and, most importantly, good food. For the festivities, we turn to chef Ananya Banerjee, who ...
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This labour-intensive dish has crossed empires, borders and belief systems, becoming a shared language of generosity around the world.
Often treated as an afterthought, food becomes one of the most significant and unexpected aspects of culture shock for those living abroad.
Celebrate art, music, cuisine, and nature this week in Delhi—MLTR live, Amrita Sher-Gil tribute, Bengali pop-up, bee workshop ...
A breezy evening, an inviting ambience, and a menu built around grills and cocktails — that’s the experience currently on offer at Mazzo, located at Marriott Ex ...
From Nabish to Daal Chaat, chefs open their family recipe books to share Ramzan dishes that define sehri and iftar with the holy month likely to begin on Feb 18 ...
Readers may know the 43-year-old as the owner of Sharmi's Kitchen at the Wenta Business Centre in Colne Way and for having previously run a stall at the market in the town centre.
As the sun begins to set and the prayer echoes, India’s famous food hubs change into a variety of rich food options during Ramadan. Discover the iconic food hubs around India where slow-cooked treats, ...