FDA allergen thresholds offer food brands science-based guidance on managing cross-contact risks and using advisory ...

Fifty percent of U.S. shoppers are worried about health risks from artificial ingredients, according to a new study from ...

New national guidelines describe how India should diagnose, prevent and manage food allergies in children ...

All this means other unknown additional allergens were included in the batch, too—making this a serious health concern for ...

As with many packaged foods, the key to determining a protein bar's healthfulness (or lack thereof) lies in the nutrition facts panel and ingredients list. In protein bars, you primarily want to check ...

The Mesa County Public Health Department conducts routine and complaint-based inspections on every restaurant from Mack to De ...

People are being urged to take action if they are in possession of a product that is no longer on sale ...

Phase III program in food allergy (FA) planned for H2 2026 ...

Items sold at Tesco, Lidl, Farmfoods and TK Maxx and more UK supermarkets have been recalled with “do not eat” warnings in ...

Following FARE’s Participation in FDA’s Virtual Public Meeting on Food Allergen Thresholds and Public Listening Sessions, ...

People often remark that allergies run in their family, but the genetic causes have remained unclear. Previous food allergy ...

“Clarifying antibiotic allergy labels is a relatively low-risk intervention that can have meaningful downstream effects,” Belmont says. “For immunocompromised patients, being able to use first-line ...