Brenna Houck is a dining editorial manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at ...

In honor of Classics Week, these are 25 of Denver’s most classic restaurants, including some truly old specimens, some ethic gems, and some still very hot white table cloth establishments. “Classic,” ...

Granting that any old place can seem romantic to a couple in love, it remains the case that some venues are more conducive to a successful date night than others. The setting may be the most important ...

Today, there are three Denver outposts with an extra four in the surrounding area. Seven others opened in California, Arizona, and Texas, with four additional ones presently in the works. Eater sat ...

Denver is a famously casual town, but it’s still got an abundance of options when a birthday, anniversary, reunion, or career milestone calls for celebration. Bring on the Champagne and shellfish ...

We were curious: How many of these places are still around? How many stood the test of time? Twenty-nine, ranging from Tante Louise to Strings are no longer around while 20, Sushi Den, Avenue Grill, ...

The countdown has begun: Top Chef Colorado Season 15 starts Thursday night, and, in addition to being filmed across the state, two of the Front Range’s own chef contestants are competing for the title ...

This rustic Italian spot has garnered awards like Best Neighborhood Italian restaurant from Westword in 2013. The kitchen is helmed by former Osteria Marco executive chef Brett Shaheen, and turns out ...

When it comes to Denver neighborhood boundaries, the lines are often blurred. In the central part of the city lie two areas named for parks, though only one is an official neighborhood: Congress Park ...

Between the student crowd, extreme athletes, and many growing technology startup-goers, Boulder has a population that looks to support the fast-casual food movement, for those on the go. From vegan, ...

A key problem with the concept of authenticity as it relates to food is that it’s nativist, arbitrarily privileging geographically "pure" culinary traditions over immigrant ones. Sniffing that Tex-Mex ...

Many restaurants have added private dining rooms to their arsenal of attractions and that feature comes in handy with the impending need to plan holiday parties. This list of private dining rooms ...