Around 230 farmers and rural professionals gathered at B+LNZ's Big Dine In in New Plymouth to hear the latest sector updates, ...

World Iron Awareness Week (WIAW) runs from 12-18 October 2026. The week is all about awareness of iron deficiency anaemia and ...

The Beef + Lamb New Zealand (B+LNZ) Mid Northern North Island (MNNI) Farmer Council AGM, held in Te Awamutu, brought together farmers, Farmer Councillors and B+LNZ staff to reflect on a year of ...

Beef + Lamb New Zealand has a number of resources to help manage extremely dry weather conditions. While no one can make it rain, there are management strategies that farmers can put in place to ...

More than 300 people gathered in Wellington this week for a highly successful annual Red Meat Sector Conference, which is ...

In the eighth of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to Garth Riddle, a vet and Wormwise facilitator based in the Bay of Plenty about drench resistance ...

With ewes and lambs coming to the yards at tail docking, it’s tempting to drench the ewes ‘while they’re here’. Wormwise vet ...

Subterranean clover comes into its own in spring and Beef + Lamb New Zealand has a number of resources to help farmers make ...

More than 100 Northland farmers gathered in Kaingaroa recently to explore how virtual fencing technology is helping improve ...

B+LNZ’s latest Stock Number Survey shows the continued shift towards beef cattle. Beef numbers increased 3.3 percent to an ...

Ultrasound scanning and Body Condition Scoring (BCS) help optimise lamb growth by tailoring ewe nutrition and care, leading to healthier lambs with improved growth and survival rates.