Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. If you haven’t tried Welsh rarebit, once known as “Welsh rabbit,” it might ...

A two-legged goat named Toby is indirectly responsible for an all-vegan cocktail lounge slated to open on upper King Street this spring. “The suffering that goes into our food choices was not OK with ...

What comes to mind when you think of Welsh cuisine? More than likely, those foods with a tell-tale ‘Welsh’ in their names, like Welsh rarebit and Welsh cakes. But while these are a good starting point ...

My first encounter with Welsh Rarebit came during a rainy afternoon in a tiny pub in North Wales. The bartender, noticing my ...

It's a beloved national dish of Wales and is found on restaurant menus across the country, but did Welsh rarebit actually start life as a joke played by the English? Toasted bread smothered in a rich, ...

Welsh rarebit is a popular Welsh dish that consists of toasted bread covered in a seasoned cheese sauce It's a beloved national dish of Wales and is found on restaurant menus across the country, but ...