Pre-heat grill; line a baking sheet with parchment paper or tin foil. Place vegetables on your prepared baking sheet; brush both sides with olive oil and season generously with salt and pepper. Grill ...

In a skillet, cook the garlic and shallot in the vegetable oil over low heat until softened, about 3 minutes. Transfer to a mini food processor; add the goat cheese, cream, thyme and hot sauce and ...

Grilled vegetables don’t always get the love they deserve. They’re often relegated to supporting roles — side dishes added to the dinner plate like a mere afterthought. That’s just so wrong--look at ...

Roasted fall vegetables add sweet heartiness to this satisfying grilled cheese sandwich. Using a mix of hard and soft cheeses means you get both tons of flavor and maximum grilled cheese gooeyness — ...

Sandwiches are no longer just a quick lunch fix. With the right combinations, they can be filling enough for dinner or ...

Every summer I wonder if the picnic basket is really an urban myth. Does anyone pack a restrained meal anymore? The usual splendor on the grass is at least six bulging bags of salads and cheeses from ...

We’re obsessed with sandwiches. Apparently the whole world loves sandwiches. Just ask Owen Han. I recently caught up with the internet’s Sandwich King to talk about all things between sliced bread.