Imagine a pasta sauce made from scratch that comes together in the time it takes to boil the spaghetti. Imagine that this same sauce packs a flavor bomb that will have you craving it weekly. Spaghetti ...

Spaghetti alla Puttanesca represents the bold, unapologetic flavors of vintage Italian cooking. This time-honored recipe delivers the rustic, authentic taste that made puttanesca a beloved staple in ...

Would you rather enjoy a bowl of pasta with a homemade beefy, rich tomato sauce laced with Parmesan and basil, or mystery meat in a glass jar? We bet we know the answer. Put down the jar—all you need ...

Few foods have such universal appeal as pasta. Historians believe the Chinese were making pasta as far back as 3,500 years ago, and that it spread from Asia to Europe, Africa, and the Middle East. Now ...