Your cakes, cupcakes, and cookies deserve the very best buttercream. That's why you should skip the store-bought stuff and make your own buttercream at home. In this video, we'll show you how to make ...

Creamy, dreamy frosting is the best topping for cakes, cupcakes and other sweet desserts. Whether you’re searching for the ...

This four-ingredient, super simple vanilla buttercream frosting is going to quickly become your go-to frosting. Easy to halve, double or triple…just make sure you have soft butter! Pair this perfectly ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

If you've ever had to whip up a cake or batch of cupcakes under a time crunch, chances are you've perused the baking aisle at your local grocery store and grabbed a tub of canned, ready-made frosting.

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.

When it comes to frosting, I have thoughts. For instance, the only kind of frosting worth anyone’s time is buttercream frosting (whipped frosting is an abomination and I stand by that statement). But ...

Drummond wrote about the Easter cookies in a 2014 blog post on The Pioneer Woman website. “Delicious, soft sugar cookies with an easy buttercream frosting,” she wrote. “Cut out and sprinkle to your ...