You just dump the ingredients into a blender to make the batter, then pour them into a hot griddle. After a couple of minutes on each side, they're done. On a recent trip to Hawaii, I stopped into ...

This recipe’s thick raspberry syrup adds antioxidants to an already healthy set of pancakes. Photograph by Ali Eaves. Who doesn’t love pancakes on a weekend morning? We certainly do—but they always ...

My normal go-to breakfast is boring by most standards: a pack of instant oatmeal, with a half spoonful of honey, some cinnamon, and berries. But as my wedding approached I began craving things I ...

For breakfast fans, sometimes a meal doesn’t get any better than a stack of pancakes. Fresh off the griddle and served under a pat of melting butter, pancakes are magical, a perfect start — and ...

With all the foods we shouldn't eat, there are still a few that are good for us and oatmeal is one of them. It might not be an ingredient you think of putting into pancakes but Aunt Jemima has done ...