Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...
Make whipped cream: In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, combine heavy cream, confectioners' sugar, vanilla and cinnamon. Beat until soft ...
To make it suitable for Passover, this cake recipe replaces traditional flour with a blend of matzo meal and ground nuts that then are flavored with honey, coconut, orange zest and spices. The result ...
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