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How Climate Change Is Affecting Global Crop Yields
Rising Temperatures Threaten Global Food Security The world's food production faces an unprecedented crisis as rising ...
To meet global climate and developmental goals, we must put smallholder farmers at the center of climate action.
Irina Marinov, associate professor at the Department of Earth and Environmental Science, leads a research community focused on understanding global climate impacts, risks, and vulnerabilities to ...
Seed vaults preserve genetic material for crops in case of natural or man-made disaster-- even warfare. The nation's largest repository is in Fort Collins. We speak with an architect of the concept, ...
These predictable patterns are becoming less reliable as climate change alters seasonal timelines. Winters are starting later ...
The planet's natural carbon sinks are reaching critical limits, absorbing fewer emissions than expected as decades of climate ...
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A recipe for avoiding 15 million deaths a year and climate disaster is fixing food, scientists say
About 15 million deaths could be avoided each year and agricultural emissions could drop by 15% if people worldwide shift to healthier, predominantly plant-based diets, according to the EAT-Lancet ...
Global health experts' annual assessment of the health impacts of climate change "paints a bleak and undeniable picture." ...
Marina Mastrorillo works for The Alliance of Bioversity and CIAT of CGIAR. She receives funding from the CGIAR Trust Fund (https://www.cgiar.org/funders/) through the ...
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