Cutting the turkey in half dramatically reduces the cook time. Brine the night before and you'll be able to get it on the table after just an hour and a half or so on the grill. If you aren't up for ...

Deciding on the best way to cook a Thanksgiving turkey has spurred an ongoing debate between roasting, grilling, and ...

Let’s all be honest about something for a moment. Cooking Thanksgiving dinner is stressful. Sure, it’s fun to hang with the whole family in the kitchen, but there are often too few burners and too ...

1. Prepare the grill by lighting a chimney starter full of charcoal briquettes or hardwood. When the flames are coming out of the top, the coals are ready. This should take about 20 minutes. Arrange ...

Father’s Day is around the corner! Make Dad’s day extra special with this easy, mess-free Grilled Pineapple Teriyaki Turkey Sliders recipe by Jane with A Taste of Koko. Start with an easy protein for ...

1. Preparation: Unwrap thawed turkey, remove giblets, pat dry. Prepare your grill for indirect heat method. Make sure heat source (coals or gas burner) is not directly under turkey. 2. Grill: Follow ...

Swapping out ground beef for turkey can make for a leaner and more economical burger, but there is one significant downside -- and no, we're not talking about a tendency to blow up, since as far as we ...

Once you've taken the turkey out of the oven, there's one final step. Jessica Randhawa, founder and head chef at The Forked ...