On July 3, devoted devourers of the mighty, mouth-watering mollusk celebrate National Fried Clam Day, but here on Cape Cod every day is fried clam day. “I've been cooking fried clams on the Cape for ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

The fried clam is a New England delicacy, with its creation being traced back to Essex, Massachusetts, on July 3, 1916. That’s when Lawrence “Chubby” Woodman, founder of Woodman’s of Essex, decided to ...

With summer heating up, locals and tourists alike are craving casual, beachy bites. Whether you’re in it for crispy fried clams or buttery lobster rolls with a view, here are five must-try seafood ...

What would the Jersey Shore be without seafood? From shacks serving fried clam strips and lobster rolls to markets stocked with the catch of fishermen who have been fishing local waters for decades, ...

When you think about summer days in New England, one thing that comes to mind is fried clams. There is a sense of nostalgia that comes with each perfectly fried morsel. Nothing screams summertime in ...