Add Yahoo as a preferred source to see more of our stories on Google. Crisco shortening on the grocery store shelf used for baking - MDV Edwards/Shutterstock When people think about shortening, their ...

“Crisco Recipes For The Jewish Housewife” was a slim, 77-paged piece of marketing material slash cookbook, manufactured by Proctor and Gamble and copyrighted in 1933. Crisco, the first brand of ...

AMONG THE choirs praising fresh farmstand butter, rendered lard from organic pigs and cold-pressed extra-virgin olive oil, we’d like to add an unlikely note: Could we hear a few good words for Crisco?

That seems a fair statement, no? Ninety years later, Crisco remains, just as fluffy and slippery and industrial white-white as the first day the stuff rolled off the line. Had someone refrigerated one ...

Perhaps you’ll unearth a can of Crisco for the holiday baking season. If so, you’ll be one of millions of Americans who have, for generations, used it to make cookies, cakes, pie crusts and more. But ...

Crisco is getting a new formula after 95 years that nearly eliminates artery-clogging trans fats. J.M. Smucker Co., the largest U.S. producer of jams and jellies, has reformulated its line of Crisco ...