To make the chicken, add the yogurt, lemon juice, garam masala, chili powder, ground coriander and turmeric to a bowl. Season ...

Snacks: For a snack, enjoy nibbling on these apple and cinnamon samosas! Very easy to make, you can follow all the steps of ...

Appetizer: For an appetizer, indulge in these samosas filled with feta cheese, lemon, and chives. A combination of crispy and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 16 samosas. 1 pound yellow-fleshed potatoes (such as Yukon Gold), scrubbed> Coarse salt> 1 1/4 cups all-purpose flour, ...

The beef and pork-filled rolls are fried and served with sweet chili sauce. Dumplings can have a wide ranging connotation depending what part of the world it originated from -- but no matter where ...

This recipe for the popular deep-fried Indian snack, a savory dough-filled pocket with potatoes and peas, makes 30 samosas. FILLING 1 tablespoon vegetable oil 1/2 teaspoon cumin/mustard/sesame seed ...

Baked samosas use minimal oil, while fried samosas give the most satisfying bite. Which one should you choose?

Growing up in the Napa Valley during the 1970s and ’80s, I never even heard of Indian food, let alone samosas. However, when I slung a pack on my back and headed for Europe with my girlfriend in 1985, ...