Chef Junior Borges celebrates his Afro-Brazilian heritage through the dishes of Bahia. Victor Protasio / Food Styling by Margaret Dickey / Prop Styling by Claire Spollen In the kitchen of his central ...
This Brazilian shrimp stew is inspired by moqueca de camarão, a coastal classic from the northeastern state of Bahia. When my husband traveled there for work, he’d go straight for the moqueca de ...
We here at New Day love trying new recipes, and we were recently joined by chef Sandra Rocha Evanoff, who shared her recipe for a delicious Brazilian Cod Stew, Moqueca Baiana. Sandra immigrated from ...
Test cook Becky Hays makes host Julia Collin Davison Brazilian Shrimp and Fish Stew. In this episode, test cook Becky Hays makes Julia Brazilian Shrimp and Fish Stew (Moqueca). Then, tasting expert ...
The smell of fried garlic hit me as soon I opened the door. It is quite possibly the most intoxicating aroma on earth. Alas, I feared it meant Edna had not waited, and that made me sad. I was there to ...
Moqueca is a Brazilian seafood stew built on simple ingredients. There are many variations, but I’m drawn to this one with red palm oil from Bahia, the heart of Afro-Brazilian culture and cuisine.
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