It could be that even though you needed just one block cream cheese, you bought the two-pack because it was on sale—and only used one. Or maybe you bought a block of the creamy stuff thinking your ...

Food Editor Brooke Caison explains when you can and can't cut the mild from a block of cheese An American dream at risk: What ...

Cheese boards are so smart for holiday hosting because they don’t require any cooking and are easily adapted to lots of ...

Learn what those white specks or crystallized patches on your cheese are, if the cheese is still safe to eat, and how to tell good crystals from mold.