Joyously messy, and positively vibrating with gutsy flavor, India’s beloved pav bhaji is an exercise in economy. Built from frugal pantry staples like potatoes and onions and green bell peppers, this ...

When a friend, originally from India, invited me to a “street food” party in Simi Valley, I expected a sort of outdoor fair where I would wander among food booths. Instead, I found a fun party in ...

Few street foods in India hold as much nostalgic charm as pav bhaji. Born on the bustling streets of Mumbai, this vibrant dish combines buttery bread rolls with a spiced vegetable mash that is both ...

Note: From Preet Kamble of Bombay Bite. Cumin seeds, pav bhaji masala (spice mix), ginger-garlic paste and Indian red chili powder are available in Indian markets and in the Indian food sections of ...