BLT. BEC. Club. There’s one thing these fan favorite sandwiches have in common (besides bread), and it’s bacon. Juicy, fatty, delicious bacon. We know it, we love it, but what’s the best way to cook ...

Here are directions for making Candied Bacon, Caramelized Shallot and Bacon Tart and the Summer Zephyr Sandwich served by ...

There are almost as many ways to cook bacon as there are slices in the package. Some home cooks like to air-fry bacon or deep-fry it, and others are keen on cooking bacon in cast iron. Hurried cooks ...

There are a lot of bacon hacks floating around. We’ve written about them on more than one occasion, but we haven’t put a dent in what the internet has to offer. Senior Culinary Producer Nicole ...

Spoon it over burgers, sweet potatoes, and smoked meats, spread it on sandwiches, or top a wheel of brie with Bourbon Bacon Onion Jam.

Don’t toss bacon fat—it’s reusable and adds rich, savory flavor to both cooking and baking. Strain and store it properly to extend its shelf life (fridge, freezer, or short-term at room temp). Use it ...